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Nuggets de Heura

Nuggets Heura

The most “spectaculant” Nuggets have come to stay. Try them, hallucinate with the most Vegan flavor and enjoy like never before.
Ingredient information not available

Energetic value

  • 725.67kj.
  • 173.44kcal.
  • Grasa, 8.96g. De los cuales Ácidos grasos saturados, 1.19g.
  • Hidratos de Carbono, 12.80g. De los cuales Azúcares, 1.12g.
  • Proteina total, 10.40g.
  • Sal, 0.72g.
  • Energy: 1.142 Kj / 273 Kcal
  • Fat: 14,12g of which saturates 1,76g
  • Carbohydrates: 20,00g of which sugars 1,29g
  • Total Protein: 16,47g
  • Salt: 1,06g

Allergens

  • Presence of Peanuts and peanut-based products
  • Presence of Molluscs and mollusc-based products
This information has been compiled from the data provided by our suppliers on the presence of allergens. Due to the wide variety of ingredients we use in our kitchens, we cannot guarantee the absence of traces of allergens in our products. This information may be subject to change, so if you have any doubts, please ask for the information in the restaurant.
  • Presencia de Cereales que contengan gluten y sus derivados.
  • Presencia de Soja y productos a base de soja.

Energetic value

  • 725.67kj.
  • 173.44kcal.
  • Grasa, 8.96g. De los cuales Ácidos grasos saturados, 1.19g.
  • Hidratos de Carbono, 12.80g. De los cuales Azúcares, 1.12g.
  • Proteina total, 10.40g.
  • Sal, 0.72g.
  • Energy: 1.142 Kj / 273 Kcal
  • Fat: 14,12g of which saturates 1,76g
  • Carbohydrates: 20,00g of which sugars 1,29g
  • Total Protein: 16,47g
  • Salt: 1,06g

Allergens

  • Presence of Peanuts and peanut-based products
  • Presence of Molluscs and mollusc-based products
This information has been compiled from the data provided by our suppliers on the presence of allergens. Due to the wide variety of ingredients we use in our kitchens, we cannot guarantee the absence of traces of allergens in our products. This information may be subject to change, so if you have any doubts, please ask for the information in the restaurant.
  • Presencia de Cereales que contengan gluten y sus derivados.
  • Presencia de Soja y productos a base de soja.
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