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Bocadillo Club Pans

Club Pans

Crystal bread with sourdough and olive oil, grilled chicken, poached egg, tomato, pickled red onion, tomato and spiced mayonnaise and crispy bacon
Ingredients: Crystal bread with sourdough and olive oil, grilled chicken, poached egg, tomato, pickled red onion, tomato and spiced mayonnaise and crispy bacon

*Availability according to restaurant

Energetic value
Allergens
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Ibérico de Pans

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Pulled Pork Bbq

Bocadillo Pechuga de Pollo Pans

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Bocadillo British Bacon Pans

British Bacon

Energetic value

  • 2968.48kj.
  • 709.48kcal.
  • Grasa, 24.97g. De los cuales Ácidos grasos saturados, 4.49g.
  • Hidratos de Carbono, 80.22g. De los cuales Azúcares, 8.73g.
  • Proteina total, 40.97g.
  • Sal, 4.42g.
  • Energy: 746 Kj / 178 Kcal
  • Fat: 6,89g of which saturates 1,30g
  • Carbohydrates: 18,22g of which sugars 2,40g
  • Total Protein: 10,68g
  • Salt: 1,08g

Allergens

  • Presence of Molluscs and mollusc-based products
  • Presence of Mustard and derived products
  • Presence of Cereals containing gluten and derived products
  • Presence of Crustaceans and crustacean-based products
  • Presence of Peanuts and peanut-based products
  • Presence of Sesame seeds and derived products
  • Trace of Eggs and egg-based products
  • Trace of Milk and milk products (including lactose)
  • Trace of Tree nuts and derived products
  • Trace of Celery and derived products
  • Trace of Cereals containing gluten and derived products
  • Trace of Crustaceans and crustacean-based products
  • Trace of Peanuts and peanut-based products
  • Trace of Sesame seeds and derived products
This information has been compiled from the data provided by our suppliers on the presence of allergens. Due to the wide variety of ingredients we use in our kitchens, we cannot guarantee the absence of traces of allergens in our products. This information may be subject to change, so if you have any doubts, please ask for the information in the restaurant.
  • Presencia de Cereales que contengan gluten y sus derivados.
  • Presencia de Huevos y productos a base de huevo.
  • Traza de Pescado y productos a base de pescado.
  • Traza de Soja y productos a base de soja.
  • Presencia de Leche y sus derivados (incluida la lactosa).
  • Traza de Frutos de cáscara y productos derivados.
  • Traza de Apio y productos derivados.
  • Presencia de Mostaza y productos derivados.
  • Traza de Granos de sésamo y sus derivados.
  • Presencia de Dióxido de azufre y sulfitos > 10mg/Kg de SO2.

Energetic value

  • 2968.48kj.
  • 709.48kcal.
  • Grasa, 24.97g. De los cuales Ácidos grasos saturados, 4.49g.
  • Hidratos de Carbono, 80.22g. De los cuales Azúcares, 8.73g.
  • Proteina total, 40.97g.
  • Sal, 4.42g.
  • Energy: 746 Kj / 178 Kcal
  • Fat: 6,89g of which saturates 1,30g
  • Carbohydrates: 18,22g of which sugars 2,40g
  • Total Protein: 10,68g
  • Salt: 1,08g

Allergens

  • Presence of Molluscs and mollusc-based products
  • Presence of Mustard and derived products
  • Presence of Cereals containing gluten and derived products
  • Presence of Crustaceans and crustacean-based products
  • Presence of Peanuts and peanut-based products
  • Presence of Sesame seeds and derived products
  • Trace of Eggs and egg-based products
  • Trace of Milk and milk products (including lactose)
  • Trace of Tree nuts and derived products
  • Trace of Celery and derived products
  • Trace of Cereals containing gluten and derived products
  • Trace of Crustaceans and crustacean-based products
  • Trace of Peanuts and peanut-based products
  • Trace of Sesame seeds and derived products
This information has been compiled from the data provided by our suppliers on the presence of allergens. Due to the wide variety of ingredients we use in our kitchens, we cannot guarantee the absence of traces of allergens in our products. This information may be subject to change, so if you have any doubts, please ask for the information in the restaurant.
  • Presencia de Cereales que contengan gluten y sus derivados.
  • Presencia de Huevos y productos a base de huevo.
  • Traza de Pescado y productos a base de pescado.
  • Traza de Soja y productos a base de soja.
  • Presencia de Leche y sus derivados (incluida la lactosa).
  • Traza de Frutos de cáscara y productos derivados.
  • Traza de Apio y productos derivados.
  • Presencia de Mostaza y productos derivados.
  • Traza de Granos de sésamo y sus derivados.
  • Presencia de Dióxido de azufre y sulfitos > 10mg/Kg de SO2.
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